Friday, December 14, 2012

Specials: Yum! Come Get Some Before They're Gone!


NEW!    First Edition Soups
Blue Crab Bisque 3.95 / 6.95 / 11.95
Plum Tomato Bisque 2.95 / 5.95 / 10.95
NEW!    Chef’s Metro Deli Sandwiches
Big sandwiches inspired by the great traditional Jewish and German delicatessens of my youth
in New York and northern New Jersey. (‘nuff said!)
NEW!    Corned Beef Special – 14.95
 Layered with crisp homemade cole slaw, chef’s Russian spread and gruyere cheese
on Hudson rye bread with house pickles and creole mustard.
NEW!    Hot Pastrami – 14.95
Served warm, sliced thin, piled high on Hudson rye bread with house pickles
and creole mustard. (it’s okay if you only finish half of it!)
NEW!    High Hickory Ham Melt  – 10.95
Flat smoked ham topped with melted Monterey Jack, Wisconsin Cheddar and maple mustard sauce on a sweet onion roll with house pickles and creole mustard.
Low Country Jambalaya – 16.95
gulf shrimp, chicken, andouille sausage, spiced tomato sauce and rice w/cornbread
BBQ Dynamite Sticks – 7.95
Our smoked chicken, monterey jack cheese, mild jalapeno
and sweet vidalia onions rolled in crispy flour tortillas
Mac 'n Cheese Balls – 4.95
One customer asked…”How could we make our signature mac ‘n cheese even better?”
four cheese macaroni crusted in reggiano parmesan crumbs, fried crisp and served with stewed italian tomatoes. All you gotta say is, “I want to order a set of balls”   
New Orleans Shrimp Po' Boy – 9.95
 Fried crisp, dressed with creamy slaw, lettuce, tomato, and red chile remoulade
Zachary's BBQ Melt – 6.95
 You pick…smoked pulled pork bbq or pulled chicken bbq topped with
melted cheddar & monterey jack cheeses and mild bbq sauce 
Gram's Sweet Potato Pie ~ 2.95        Chocolate Fudge Cake Brownie ~2.75
Sweet Potato Cheesecake ~ 5.95        Maple Bourbon Pecan Pie ~ 4.95
Chocolate Bread Pudding~3.95        Apple Brown Betty ~4.95
Caribbean Rum Cake ~3.95    Peach Berry Buckle ~ 4.95
Cream Cheese Pound Cake ~ 1.95   
...Ask About our Full Service, Drop Off or Express Catering from
PENNSYLVANIA’S BEST BBQ TEAM